ONGOING SPECIALS
ADDED EXTRAS

SteakBar Christmas To Go

Take the stress out of your Christmas meal preparation and let us do the work for you!  Chef Taylor has created an incredible brunch and multi-course dinner available for take out on Christmas Eve.  Simply place your order in advance and pick up your package on December 24 before 5 pm.  

BRUNCH

Quiche Breakfast  – Served with house made cinnamon rolls and bubbles 
(Ready to eat, serves 4 people)  $40

Pancake Breakfast – Homemade pancake mix, fruit compote, one dozen farm fresh eggs, one pound of River Bear bacon
(Cook at home, serves 4 people) $50

Mimosa Kit  $20

HAPPY HOUR

Artisinal meats, cheeses and all of the accoutrements including fresh bread and crackers 
(Serves 4 people) $30
Add Cocktails – Choice of Gin or Vodka Martini, Old Fashioned or Manhattan +$20

DINNER

Appetizer – Choice of Spinach & Artichoke Dip or Stuffed Mushrooms

Soup & Salad – House Salad with 2 choices of dressing and choice of French Onion Soup or Coriander Soup

Main Course – Beef Wellington with demi grace, roasted garlic potatoes, green bean casserole, and cranberry gelee (Ready to place in oven)

Serves 4 People
$140

Add Wine & Cocktails – Each course paired with sommelier selected wines as well as pre dinner and post dinner cocktails – Cranberry Old Fashioned & Spiced Egg Nog +$30

Add Dessert – Choice of 10″ Apple or Pumpkin Pie (heat and serve) +$20

ALL INCLUSIVE PACKAGES:
Food Only $220 (includes one brunch choice)
Food with Spirit & Wine Pairings $300 (includes one brunch choice) 

Place your order online or call 303-927-6334.

WEEKLY SPECIALS
VISIT US ANY DAY

Happy Hour
Daily from 4:00 to 5:00 pm

Oysters on the Half Shell
Enjoy $2 Oysters on the Half Shell everyday during Happy Hour

HOURS

DAILY: 4:00pm – 10:00pm

HAPPY HOUR EVERYDAY
4:00pm – 5:00pm